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Kaanlar Ricotta Cheese 400 g

130,00₺

Kaanlar Ricotta 400 G — fresh Italian cheese for cheesecake, lasagna, ravioli filling, and breakfast plates. Small packaging, minimal waste. Wholesale prices and next-day cold-chain delivery throughout Istanbul.

SKU: PEY-069 Category: Brand:

Description

Kaanlar Ricotta 400 g is a small-packaged version of ricotta, the fresh cheese of Italian cuisine. With its slightly sweet and grainy texture, it is used in cheesecakes, lasagna, ravioli fillings, and on breakfast plates. The 400 g container is the ideal size for boutique cafes, small restaurant kitchens, and businesses that use ricotta in only a limited number of menu items, as it minimizes the risk of waste.

Should I buy 400 g or 2.5 kg?

The deciding factor is simple: your weekly consumption. Ricotta is a fresh product and should be consumed within a limited time after opening. If you can’t finish a tub in a week, the smaller package is more economical—even though the price per kilogram is lower, the product you end up throwing away increases the total cost.

400 g2.5 kg
Who is it for?Boutique cafes, small kitchens, experimental settingsRegular production, bakery, Italian concept
Weekly consumptionLow-mediumHigh
Fire riskLowLow if used regularly
Unit costHigherMore advantageous

For the large package, please see the Kaanlar Ricotta Cheese 2.5 Kg page.

What is ricotta, and how is it made?

Ricotta is made by heat-coagulating the proteins in the whey—the liquid left over from cheese production—rather than from milk; its name means “re-cooked” in Italian. This production method gives it its grainy, creamy, and slightly sweet character. It is not an aged cheese but a fresh dairy product.

What is the wholesale price?

The price listed on this page is for a single 400-gram package. Special prices apply for box and pallet purchases, depending on the quantity. Restaurants, hotels, cafes, and catering businesses can request current box prices and contract supply offers via the quote form or through WhatsApp. You can browse our entire product line in the interactive catalog.

Where is ricotta used?

Ricotta works well in both sweet and savory dishes. The small package is especially convenient for kitchens that use ricotta in several items on their menu.

  • Cheesecake and dessert fillings — for a lighter, grainy texture
  • Lasagna, cannelloni, ravioli — a classic ingredient in spinach fillings
  • Breakfast plate and bruschetta — with honey, olive oil, or fresh herbs
  • Salad and roasted vegetables — served with a spoon
  • Pastries and Savory Tarts

What is the difference between ricotta and lor cheese?

Both are fresh products made from whey, but ricotta is creamier and slightly sweet, while lor is drier and has a neutral flavor. Ricotta is ideal for sweet dishes, while lor is better suited for savory pastries. For lor, check out the Kaanlar Lor Cheese 500 G page.

Can ricotta be used as a substitute for mascarpone?

Not exactly. Mascarpone is made from cream; it has a high fat content and a smooth texture. Ricotta is made from whey; it’s grainy and lighter in texture. It cannot be used as a direct substitute in recipes like tiramisu—the result will be lighter and less rich. For mascarpone, we offer our Kaanlar Mascarpone 400 G product.

How should it be stored?

Store in the cold chain at refrigerator temperature with the lid tightly closed. Use a clean, dry spoon to serve, and do not return any portion to the container once it has been removed. Refer to the packaging label for the best-by date and the consumption period after opening.

Can it be frozen?

It can be frozen, but once thawed, it releases water and its texture becomes grainy. For this reason, frozen ricotta should be used in recipes where it is cooked, rather than in dishes where its texture is visible. It is recommended to consume it fresh.

What else is available in the Kaanlar fresh cheese line?

In the same category, you’ll find fresh products commonly used in the kitchen: Cream Cheese 2.5 kg, Labneh 2.5 kg, Mozzarella in Water 125 g, and Ricotta 500 g. You can check out our Kaanlar brand page for the full selection.

Wholesale orders and cold-chain delivery

We deliver to Istanbul’s 39 districts 6 days a week, ensuring the cold chain is maintained for next-day delivery. You can add other cheeses, dairy products, and kitchen supplies to the same shipment. For the full Kaanlar product line, please visit our Kaanlar brand page; for supply arrangements tailored to your business type, please visit our business sectors page.

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