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Kaanlar Sliced Cheddar 250 G (Case of 18)

Kaanlar Sliced Cheddar 250 g, case of 18 — pre-sliced for burgers and toast. Consistent thickness, consistent melting time; 250 g ≈ 10–12 slices. Next-day delivery via cold chain to 39 districts in Istanbul.

SKU: PEY-019 Category: Brand:

Description

Kaanlar Sliced Cheddar 250 G is pre-sliced cheddar cheese. Available in 250-gram packages and 18-count boxes, it eliminates the need for slicing when preparing burgers, toast, and sandwiches, and ensures consistent portion sizes.

What is the wholesale price?

The price shown on the page is for a single 250-gram package. Special prices apply for box and pallet purchases, depending on the quantity. Restaurants, hotels, cafes, and catering businesses can request the current box price and a contract supply quote via the quote form or WhatsApp. You can browse our entire product line in the interactive catalog.

Are sliced cheddar and block cheddar the same product?

This is not usually the case. A significant portion of the sliced products sold under the name “cheddar” in Turkey are processed cheese; block cheddar, on the other hand, is aged cheese. The two are not competitors; they serve different purposes.

CriteriaSegmentedBlock
Service speedHigh — open and setSlicing required
MeltingSmooth, non-dripRuns, may release oil
TasteMild, standardDistinct, full-bodied
ServingFixed portionDetermined by the kitchen
For whomBurger line, speedSauces, gratin, flavor first

If taste and cost are your top priorities, check out our Kaanlar Cheddar Block 2 Kg page. Please refer to the packaging label to determine whether the product is processed cheese.

Who is the 250-gram package suitable for?

  • Burger joints and street food vendors
  • Toast, sandwich, and buffet lines
  • Cafes and brunch concepts
  • Hotel room service and cafeterias
  • Takeout — Kitchens Where Portion Sizes Are Critical

Smaller packaging reduces the risk of waste at establishments that use cheddar only in certain items on the menu, rather than throughout the entire menu.

Where is it used?

  • Burger: primary use
  • Toast and hot sandwiches: single or double slice
  • Breakfast plate: served cold
  • Baked potato and potatoes: topped with melted cheese

When do you add cheddar to a burger?

Add the cheese 30–45 seconds before removing the meatballs from the grill, and cover them. If added too early, the cheese will release its fat and run; if added too late, it won’t melt and will remain on top.

This is where the advantage of sliced cheddar becomes apparent: since the thickness is consistent, the melting time is the same every time. When working with a block, this time varies depending on the thickness of the slice.

How many burgers are in 250 g?

Based on 20–25 g per slice, a 250 g package contains roughly 10–12 slices. For single-patty burgers, this amounts to 10–12 burgers; for double-patty meals, it amounts to 5–6 burgers.

To calculate the cost per serving, you can divide the current package price listed on the page by this number. Refer to the packaging information for the exact number of slices.

Why do the slices stick together?

The cause is usually temperature fluctuations. When the package is removed from the cold and then returned, the moisture that condenses on the surface causes the pieces to stick together.

Precaution: Open the package near the service station, set aside the amount you’ll need for the shift all at once, and immediately return the rest to the refrigerator. Do not force apart slices that are stuck together; letting them sit for a few minutes before separating them will prevent them from tearing.

What is the difference between Cheddar and Kaşar?

Rule of thumb: If you want it to stretch, go for Kashar; if you want character, go for Cheddar. Cheddar melts and has a sharp flavor; Kashar stretches and has a milky taste. Cheddar stands out in burgers, while Kashar shines in toast and flatbread.

For cheddar cheese, you can check out the Kaanlar Sliced Cheddar 1 Kg page.

How should it be stored? Can it be frozen?

Store at +2 / +4 °C. Close the opening of the package after opening, or transfer the slices to a container with a lid; slices left exposed will dry out at the edges.

Since it will be melted before use, it can be frozen; placing paper between the slices makes it easier to separate them after thawing. The frozen product is not recommended for serving on a cold platter.

Wholesale orders and cold-chain delivery

We deliver to Istanbul’s 39 districts 6 days a week, ensuring the cold chain is maintained for next-day delivery. You can add other cheeses, dairy products, and kitchen supplies to the same shipment. For the full Kaanlar product line, please visit our Kaanlar brand page; for supply arrangements tailored to your business type, please visit our business sectors page.

Product Information

  • Brand: Kaanlar
  • Product Name: Sliced Cheddar Cheese
  • Net weight: 250 g
  • Quantity per box: 18
  • Shape: Sliced
  • Allergen: Contains milk and dairy products
  • Storage: +2 / +4 °C
  • Supply type: Suitable for wholesale and professional use

Product content, weight, and packaging information may be updated by the manufacturer; please confirm before placing your order.

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