Description
Sanpat Frozen Mozzarella Sticks are a breaded, ready-to-fry frozen mozzarella snack. When cooked in a deep fryer or oven, they quickly develop a crispy exterior and a melt-in-your-mouth mozzarella center. It is served as a convenient appetizer and snack on the menus of cafes, bars, restaurants, and fast-food establishments.
What are mozzarella sticks, and how are they cooked?
Mozzarella sticks are a stick-shaped snack coated in breadcrumbs and filled with melted mozzarella. They are cooked without thawing—directly in a deep fryer at approximately 175 °C for a few minutes or in a preheated oven until golden brown. They are served with marinara or barbecue sauce.
Sanpat Mozzarella Sticks wholesale price
Sanpat Frozen Mozzarella Sticks are available for wholesale in Istanbul, backed by Santral Gıda. You can request a wholesale/case price and a regular supply quote for cafes, bars, and restaurants by clicking the “Get a Quote” button or via WhatsApp.
Who is it suitable for?
Mozzarella sticks are a popular snack and appetizer that can be quickly prepared for café, bar, bistro, and fast-food menus. Their frozen form makes for easy inventory management and portioning.
Wholesale orders and cold-chain delivery
Santral Gıda delivers frozen products to all 39 districts of Istanbul the next day, ensuring the cold/frozen chain is maintained. Please contact us for your regular supply needs and price quotes.
How should it be stored?
Frozen mozzarella sticks are stored in the freezer at −18 °C and cooked without thawing. Thawed product should not be refrozen.
Check out our Mozzarella Guide for information on different types of mozzarella (in water, shredded, and in blocks), the differences between them, their uses, and practical recipes.
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